Giddy Up for a Country Western Menu

A country western theme menus are ideal for almost any kind of celebration. Ideal for a great Sunday afternoon, try this Country Western menu options for your next party by relaxing afternoon.

Choose a starter perfect for a western country like pigs in a blanket. There are many varieties of pigs in a blanket - you can wrap hot dogs in heat and eat croissants, or a mixture of meat wrapped in cabbage leaves and onions. After the guests devour the pigs in a blanket to sitare cooked with a main course of slow barbecue ribs, corn bread and sour cream. Finish the meal with a sweet Strawberry Shortcake. Of course it would not be in a Western country without a beer festival favorite guests a sip.
To begin creating corn bread sour cream for the country western parts 1 1 / 2 cups flour, 1 / 2 cup flour, 1 1 / 2 teaspoon baking powder 1 teaspoon baking powder narrow salt 1 / 2 teaspoon, 1 cup of acid cream, 1 can (about 15 ounces) cream-styleCorn, 3 eggs, 6 tablespoons melted butter. Combine dry ingredients in a bowl. Whisk together the remaining ingredients. Combine mixtures, stirring until all ingredients are moistened. Bake in greased and flour 9-inch pan, spreading. Bake at 375 degrees for 35 to 40 minutes.

A perfect Sunday afternoon after a meal menu that Western countries of pigs in a blanket finish, barbecue ribs, corn bread sour cream and Strawberry Shortcake. Try these dishes at your nextMeeting or a lunch with members of the family. This will keep your guests back to a trot, for more information.

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